August 30, 2024
Our Land and Water has now ended.
Our mission was to preserve the most fundamental treasures of Aotearoa – its land and water – while producing value from those same treasures.
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Consumers' Willingness to Pay for Sustainability and Other Attributes
Evidence gathered by four separate Our Land and Water research programmes has found that food shoppers in New Zealand's key export markets do value attributes…
Interpreting practice: Producing practical wisdom from qualitative study of practitioner experience
This paper discusses methodological challenges in researching practice. The primary challenge arises from the view that practice is inextricable from its performance, and that performance…
Māorimaps.com Waitangi Catchment Pilot
This provides a new web enabled access tool that connects cultural GIS data and soil and water science, with the Māori Maps marae community platform.…
Measuring Chinese food consumers' preferences for sustainability attributes: The case of the Shanghai yoghurt market
This paper reports on the application of a discrete choice experiment survey designed to measure consumer preferences for sustainability attributes in the Shanghai yogurt market.…
Sediment phosphorus buffering in streams at baseflow: A meta-analysis
Phosphorus (P) pollution of surface waters remains a challenge for protecting and improving water quality. Central to the challenge is understanding what regulates P concentrations…
Applying phosphorus fertiliser
Applying the right P fertiliser in the right places at the right time and rate can reduce losses. This factsheet is primarily for farmers, including…
Where are we conducting our research?
This interactive map shows the location of all our research projects to help connect you with the research happening in your catchment.
Hover over regions and click to see key information about the projects.
View Our Strategy Document 2019 – 2024






















