Resources for

Agribusiness

Sorapong Chaipanya, Pexels

You are here: Home ­ Roles­ Agribusiness

People who work in the food and fibre sector can create products and initiatives that reward producers for prioritising the health of our land and water. Our resources can help you support farm management practices to deliver products with attributes that earn a premium overseas.

Search
Topic
Information Type
Showing 1 - 12 of 247 results
Journal Article

Indigenous entrepreneurship in Aotearoa New Zealand

This research is a contribution to theory and to indigenous community entrepreneurship in demonstrating what values and behaviours are assistive in confronting shocks, crises and…
View Journal Article
Technical Report

Enabling a transformation in New Zealand’s bioeconomy

The OECD called for a global transition towards a bioeconomy in 2009, which resulted in a number of nations adopting strategies to develop their bioeconomy.…
View Technical Report
Technical Report

Enhancing Māori agribusiness through kaitiakitanga tools

This report focuses on Māori agribusinesses and their dynamic and holistic approach to natural resources that seek to balance commercial and cultural imperatives. An overview…
View Technical Report
Journal Article

Rewarding Responsible Innovation when Consumers are Distant from Producers: Evidence from NZ

This paper examined the question of whether local producers can be rewarded for responsible innovation (for example, to improve sustainability of production) when the bulk…
View Journal Article
Journal Article

Governance of market-oriented fresh food value chains: Export chains from NZ

This study explored how the governance of a global food value chain can facilitate the value chain’s market orientation towards the values of final consumers.…
View Journal Article
Technical Report

The Governance of Value Creation and Capture in Agri-Food Supply Chains: A Conceptual Framework, Propositions and Protocols

The concept of value is central to business operations and how the process of value creation and value capture is managed is a critical success…
View Technical Report
Technical Report

Consumer Insights and Willingness to Pay for Attributes: NZ Yoghurt Products in Shanghai, China

To achieve greater value in global markets, New Zealand can increase its understanding of our international customers’ demands for products from New Zealand’s land and…
View Technical Report
Technical Report

Consumer Insights and Willingness to Pay for Attributes: NZ Beef Products in California, USA

To achieve greater value in global markets, New Zealand can increase its understanding of our international customers’ demands for products from New Zealand’s land and…
View Technical Report
Technical Report

Technologies and Audit Systems for Authenticating Food Trust

Collaborative value chains that effectively communicate credence attributes will help enhance New Zealand’s global reputation for sustainable and high quality primary products. This report describes…
View Technical Report
Technical Report

Consumer Insights and Willingness to Pay for Attributes: Kiwifruit in Shanghai

To achieve greater value in global markets, New Zealand can increase its understanding of our international customers’ demands for products from New Zealand’s land and…
View Technical Report
Scroll to Top