View Our Strategy Document 2019 – 2024
August 30, 2024
Our Land and Water has now ended.
Our mission was to preserve the most fundamental treasures of Aotearoa – its land and water – while producing value from those same treasures.
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Technical Report
Co-Innovation Leads to High-Impact Indicators
This paper was commissioned by the Our Land and Water National Science Challenge to test the hypothesis: ‘Co-innovation leads to high impact indicators.’ The Challenge…
Presentation
A Source-to-sink Contaminant Risk Framework To Support Water Quality Policy Across Scales
In the wrong place, or at excessive concentrations, nutrients (nitrogen and phosphorus) and sediment become contaminants. Along with pathogens, they require reduction to improve water…
Video
Information // The Value Chain Compass
A global value chain from New Zealand producers to overseas consumers can be lengthy, involving several links in the chain and diverse cultures. This means…
Journal Article
A Global Perspective on Phosphorus Management Decision Support in Agriculture: Lessons Learned and Future Directions
The evolution of phosphorus (P) management decision support tools and systems has been most strongly affected in developed regions by national strategies (i) to optimize…
Guidance
Monitoring water clarity and turbidity in rivers
Water clarity and turbidity are commonly used measures of optical water quality. Water clarity (also referred to as visual clarity) is the ability of light…
Presentation
Investigation of methods to predict groundwater redox status with variable amounts of available well data
Hydrological Society Annual Conference, December 2018
Technical Report
Future-proofing implementation and engagement plan: Akapatiki A Block Incorporated
Across the whenua which makes up this primary farming operation, there are several areas associated with an archaeological alert area, as well as areas categorised…
Journal Article
Sediment phosphorus buffering in streams at baseflow: A meta-analysis
Phosphorus (P) pollution of surface waters remains a challenge for protecting and improving water quality. Central to the challenge is understanding what regulates P concentrations…
Video
Winning the Green Premium: Red Meat Sector webinar
Red meat consumers are demanding ever-greater sustainability in their food choices. That comes with a financial cost. How can producers earn more to cover these…
Where are we conducting our research?
This interactive map shows the location of all our research projects to help connect you with the research happening in your catchment.
Hover over regions and click to see key information about the projects.
Our Key Collaborators
