View Our Strategy Document 2019 – 2024
August 30, 2024
Our Land and Water has now ended.
Our mission was to preserve the most fundamental treasures of Aotearoa – its land and water – while producing value from those same treasures.
Resource Finder
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Showing 1 - 9 of 994 results
Guidance
What You Can Do In The City
We are all guardians of New Zealand's land and water. At home and work, even in the city, there are lots of big and small…
Technical Report
Targets for Sustainable and Resilient Agriculture (TSARA): Indicators and modelling for the Sustainable Development Goals
This report describes an expanded set of indicators that can be used to measure progress towards the UN Sustainable Development Goals and show how they…
Interactive Tool
Our Environment: Crop Suitability
Our Environment is a web-based tool that makes environmental information available to users. It has a simplified GIS interface to allow users to spatially explore…
Technical Report
Whole systems impact of composting shelters in New Zealand: Final report
The overall conclusion of this report is that composting shelters have diverse benefits to the human environment, the biophysical environment and to animal welfare, and…
Method
A spatial analysis framework to assess responses of agricultural landscapes to climates and soils at regional scale
This chapter describes the structure, datasets and processing methods of a new spatial analysis framework to assess the response of agricultural landscapes to climates and…
Infographic
Summary: Food Quality and Safety from Regenerative Farms
A 2-page visual summary on assessing how regen ag might impact on food quality and safety, and how to assess that.
Infographic
Predicted willingness-to-pay price premium for red meat and dairy products
This infographic summarises key findings from a meta-analysis of international studies. It found the highest consumer ‘willingness to pay' (WTP) for sustainability attributes is for…
Technical Report
eDNA as a holistic measure of pastoral landscape effects on taonga species
Freshwater quality is measured with key indicators such as faecal indicator bacteria (E. coli), nitrates and phosphates. For communities, such indicators are vague and somewhat…
Technical Report
Nutrient density and food quality in the context of regenerative agriculture
The connection between regenerative agriculture and food quality is explored in this report. “Although direct evidence is limited, there is strong suggestions from the broader…
Where are we conducting our research?
This interactive map shows the location of all our research projects to help connect you with the research happening in your catchment.
Hover over regions and click to see key information about the projects.
Our Key Collaborators
