August 30, 2024
Our Land and Water has now ended.
Our mission was to preserve the most fundamental treasures of Aotearoa – its land and water – while producing value from those same treasures.
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Showing 1 - 9 of 994 results
Estimating Wine Consumer Preferences for Sustainability Attributes: A Discrete Choice Experiment of Californian Sauvignon Blanc Purchasers
In an increasingly saturated global market, winegrowers and wineries have an opportunity for product differentiation born out of environmental and social pressures coupled with growing…
Tech Note: Nitrate-Nitrogen Leaching in Horticulture
Two-page guidance from Ravensdown for nutrient management decisions/practices in horticulture, and the implications of these practices when combined with rainfall events resulting in drainage. Based…
Pā to Plate Grower’s Guide
This beautifully illustrated booklet provides a brief grower’s guide from pā to plate. Beginning as a research project in 2016, Pā to Plate has evolved…
Modeling Water Quality in Watersheds: From Here to the Next Generation
In this synthesis, we assess present research and anticipate future development needs in modeling water quality in watersheds. We first discuss areas of potential improvement…
Reducing phosphorus losses from agricultural land to surface water
Enrichment of surface waters with phosphorus (P) leads to algal growth and eutrophication. About 27% of agricultural land exceeds optimal soil P levels, posing a risk of P loss to surface waters. Agricultural…
Pā to Plate: Indicators of Success
Pā to Plate (P2P) is an aspirational Māori socio-economic enterprise pilot that was established in 2016 in Tai Tokerau (Northland). Over the past five to…
Where are we conducting our research?
This interactive map shows the location of all our research projects to help connect you with the research happening in your catchment.
Hover over regions and click to see key information about the projects.
View Our Strategy Document 2019 – 2024






















