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Measuring Water Quality

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How will we know if the actions people all over Aotearoa are taking to improve the health of our freshwater are working? Our research is striving to fill data gaps and build knowledge about how to measure and model water quality.

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Summary

Quantifying Excess Nitrogen Loads in Fresh Water

At least 43% of New Zealand’s agricultural land (31% of New Zealand’s total land area) is in catchments that are under pressure (‘pressure’ meaning the…
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Video

What the data tells us about our water

By bringing together multiple data sources, we can now see which catchments are under the most pressure, and whether applying all known and emerging on-farm…
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Journal Article

Quantifying contaminant losses to water from pastoral landuses in New Zealand II. The effects of some farm mitigation actions over the past two decades

In New Zealand the primary sector together with central and local government agencies have been promoting measures to mitigate the adverse effect of farming practices…
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Journal Article

Evidence for the leaching of dissolved organic phosphorus to depth

Phosphorus (P) can leach from topsoil in inorganic and organic forms. While some evidence has shown inorganic P (orthophosphate) can leach to depth in some…
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Journal Article

Sediment phosphorus buffering in streams at baseflow: A meta-analysis

Phosphorus (P) pollution of surface waters remains a challenge for protecting and improving water quality. Central to the challenge is understanding what regulates P concentrations…
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Technical Report

Measuring the benefits of management actions: Mitigation effectiveness monitoring design (proof of concept phase)

A five-step process was developed to answer the key question asked of Working Group 1:’Have the mitigation actions resulted in improved freshwater outcomes?’. To assist…
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Infographic

Stressor-Response Framework

Illustrating the relationship between land use, stressor type, stressor level and impacts
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Journal Article

Estimating and modelling the risk of redox-sensitive phosphorus loss from saturated soils using different soil tests

Phosphorus (P) loss from agricultural soils can negatively affect water quality. Models and management to decrease losses increasingly focus on P that is available and…
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Method

Refinement of the Framework for Assessment of Recreational Water Quality

Regional and city council staff now have a documented process to follow when faecal contamination is identified in freshwater, created by ESR researchers involved in…
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Technical Report

Faecal source tracking and the identification of naturalised Escherichia coli to assist with establishing water quality and faecal contamination levels

E. coli are routinely measured as faecal indicator bacteria (FIB) to provide indications of microbial water quality in parallel with other physico-chemical parameters. Recent evidence…
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Technical Report

Faecal source tracking to understand the role of introduced predators and avian species on water quality assessments in the Makiriri Reserve, Dannevirke

Escherichia coli are used as indicators of faecal contamination in water quality assessments, but ‘naturalised’ non-faecal E. coli and non-pathogenic E. coli-like bacteria can confound…
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Technical Report

Measuring real time nitrate leaching from a Hawkes Bay onion Field

The primary objective of this project was to prove that successful real time ‘in situ’ nitrate measuring was possible using a nitrate sensor and that…
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