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Increasing Value

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People overseas value many things about New Zealand food, and many customers are willing to pay more for these qualities. These resources can inform the development of practices, products and value chains that reward farmers and growers for sustainable production.

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Technical Report

Governing Value Creation and Capture in NZ Agribusiness Value Chains: A Case Study

This research investigates five case studies of New Zealand global value chains to identify those value chain attributes important to return value to the producer.…
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Summary

Awanui Huka Pak: Producing Kai in the Footprints of Our Forebears

Read about the largest Māori kiwifruit entity operating in Aotearoa, Awanui Huka Pak. Featuring the kōrero of Te Awanui Huka Pak chairperson, Ratahi Cross, we…
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Cathy Taite-Jamieson and BioFarm: Dairy Farming with Nature in the Manawatū

Her organic BioFarm yoghurt is available in most supermarkets in Aotearoa but she only milks around 100 cows. Read more here about the Māori and…
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John Reid: The Mutually Binding Nature of Kaitiakitanga

Senior Research Fellow Dr John Reid has worked for many years in the area of Māori land development, historical trauma and sustainable iwi development. Taking…
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Futureproofing for our Grandchildren: Onenui Station, Tawapata South Inc

Read about a sheep and beef station on an East Coast Peninsula who express kaitiakitanga by diversifying their land-use practices and by entering into collaborations…
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Whenua Honey: Ensuring Equity and Transparency in an East Cape Mānuka Honey Business

Learn how an enterprising whānau are contributing to the honey industry through whanaungatanga values. Laney and Eugene Hunia involve their children in all aspects of…
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Helping Māori Businesses Move Up the Value Chain: Richard Jones and Poutama Trust

Read about the role of a Māori business development service provider and how Māori values such as manaakitanga and kaitiakitanga have a role to play…
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Journal Article

Reinterpreting the value chain in an indigenous community enterprise context

The purpose of this paper is to interpret values that may inform a new approach to considering value chains from New Zealand Māori kin community…
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Journal Article

Sustainable Agriculture – Life beyond Subsidies: Lessons from New Zealand

This paper explores the importance for agricultural sustainability of different types of capital assets, especially knowledge capital, drawing on recent research in New Zealand that…
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Journal Article

Comparing generational preferences for individual components of sustainability schemes in the Californian wine market

Millennials are the largest demographic segment in the USA and have gained market share of high-frequency wine drinkers while Baby Boomers and Gen-X generations share…
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Summary

Pointing the way: Indicators for a better Aotearoa New Zealand

This report summarises the programme of work undertaken by the Indicators Working Group and offers a few high-level lessons. The key recommendation is that a…
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Journal Article

Wellbeing Economics in Public Policy: A Distinctive Australasian Contribution?

The ‘Wellbeing Budget’ presented to the New Zealand Parliament in 2019 was widely described as a world-first. This article explores the possibility of a distinctive…
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