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Farm Management

Paul Sutherland

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Our Land and Water aims to improve the health of freshwater in Aotearoa by providing impartial, robust evidence that supports good farm management. Use the filters below to narrow down our farm management resources to those that are relevant to you.

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Technical Report

Indicators of Collective Responsibility by Catchment Groups

This report makes some general observations about the process of developing indicators and then offers some suggested indicators for catchment groups and for support organisations.…
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Technical Report

Supporting Land Use Adaptation for a Climate Changed Future

The convergence of water use consent renewals and dairy shed renewals may be a catalyst for land use change in mid-Canterbury around the early 2040s.…
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Technical Report

Dispersed forage feeding to minimise negative impacts on soil and water quality: Final report

This project has identified there is huge promise in the harvesting system, however a more detailed investigation is required to realise the full potential of…
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Video

Dispersed forage feeding to minimise negative impacts on soil and water quality

Scott Hassall harvests kale at scale on his farm in North Canterbury. Harvesting kale, (mowing, chopping, and feeding out) is not common practice in New…
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Interactive Tool

Actions to Include in a Farm Environment Plan

This interactive infographic is a compilation of actions to decrease the loss of contaminants from agricultural land. Mitigation actions can be filtered by any of…
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Interactive Tool

LandscapeDNA

The LandscapeDNA information hub gives you access to the Physiographic Environment Classification developed with funding from Our Land and Water. Interactive maps allow you to…
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Technical Report

Improving water quality outcomes through real-time quality monitoring: Final report

Effective and reliable, continuous nitrate groundwater sensor monitoring has significant potential for application at the catchment level over several years – to help support a…
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Journal Article

Limiting grazing periods combined with proper housing can reduce nutrient losses from dairy systems

Pasture-based and grass-fed branding are often associated with consumer perceptions of improved human health, environmental performance and animal welfare. Here, to examine the impacts of…
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Technical Report

Regenerative Agriculture Value Proposition: Final report

The purpose of this project was to define the value proposition for regenerative agriculture in a sheep and beef context for New Zealand, using a…
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Summary

Nutrient losses from global dairy production systems differ

The demand for dairy produce is growing alongside concerns about the impact of intensive dairying on water quality owing to nutrient loss. We found that…
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Summary

Orbiting kiwifruit water meters

Satellites passing overhead could assess water in kiwifruit canopy leaves and help identify when irrigation is needed. As councils tighten up on water allocations, keeping…
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