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People who work in government ministries and agencies can implement policies that support farmers and growers to restore soil, waterways and wildlife, while they grow great food. These resources can help guide a transition to mosaics of land use that are healthy, prosperous and resilient.

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Journal Article

Survey of New Zealand consumer attitudes to consumption of meat and meat alternatives

This study examined consumers’ consumption, motivations, and concerns regarding meat and meat alternatives by means of an online survey of 1061 New Zealand consumers and…
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Summary

Aotearoa New Zealand needs a unified national food strategy

Food is central to our health and wellbeing, our economy, our environment, and the health of our planet. Our current food system is fragmented and…
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Summary

Study Shows Dairy Farm Work is Helping Improve Water Quality

The implementation of Good Management Practices on-farm does improve water quality, proves new research that analysed water quality trends over 20 years. As part of…
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Technical Report

Tauututu: White Paper

This white paper explores the principle and practice of Tauutuutu. Tauutuutu is an indigenous concept that places an ethical obligation on communities and enterprises to…
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Map

Soil erosion losses and contributions from underlying sources/causes

Regional maps of modelled soil loss from surface erosion across Aotearoa New Zealand are provided in .tif fomat for use in GIS. These large .zip files (use 7-zip or…
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Summary

Biodiversity Credits to Fund Land-Use Change on the Table

There is no universal solution to financing land-use change in Aotearoa, according to new research, but new devices like biodiversity credits show promise, as do…
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