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People who work in government ministries and agencies can implement policies that support farmers and growers to restore soil, waterways and wildlife, while they grow great food. These resources can help guide a transition to mosaics of land use that are healthy, prosperous and resilient.

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Summary

Nutrient losses from global dairy production systems differ

The demand for dairy produce is growing alongside concerns about the impact of intensive dairying on water quality owing to nutrient loss. We found that…
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Journal Article

Resilience is a meaningful, measurable trait of communities

Community resilience can be quantified using available data to inform policy decisions. Identifying vulnerable or deprived communities in New Zealand is straightforward because social, cultural…
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Journal Article

Development of a Systems Model for Assessing Pathways to Resilient, Sustainable, and Profitable Agriculture in New Zealand

There is a clear research gap in understanding how future pathways and disruptions to the New Zealand (NZ) agricultural system will have an impact on…
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Journal Article

Collective storytelling as a river restoration tool: The role of catchment communities in inspiring environmental change

In Aotearoa New Zealand, catchment communities have been actively working to restore the health of their rivers, in some cases for many decades. Their knowledge…
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Summary

Future scenarios for arable agriculture

Food security, tackling climate change through emissions reduction, and developing alternative proteins in New Zealand are three threads that were explored by the Future Scenarios…
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Interactive Tool

The Matrix of Drivers: Online Tool

This online tool presents what agrifood experts think are the greatest issues and pressures influencing land use change in New Zealand. Developed by the Agribusiness…
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Journal Article

Climate change impacts on erosion and suspended sediment loads in New Zealand

• Modelling climate change impacts on national erosion and sediment loads is challenging. • Framework for estimating future load contributions from predominant erosion sources presented…
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Summary

A Foot in the Door to the Alternative Protein Market

Developing a pea and fava bean protein market in New Zealand would have high environmental gains, finds new research – but who pays for the…
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