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August 30, 2024
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Winning the Green Premium
The Value Project and NZTE invite you to Winning the Green Premium, a webinar series for New Zealand agribusinesses. In this webinar series, we explore how Kiwi brands are winning the…
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Winning the Green Premium for Beverages
Beverage consumers are demanding ever-greater sustainability in their drinks. That comes with a financial cost. How can producers earn more to cover these new costs? In this webinar, hear from…
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Influence Land and Water Data Accessibility – in 4 Minutes
Where do you get your land and water information? Take 4 minutes to complete our survey. Your input will help prioritise the datasets linked from a new digital gateway, ensuring this information is easily accessible to all.
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Social Networks are Crucial to Rural Resilience
The person who turns up every month and makes the tea for the school PTA meeting might not be someone you recognise as a community hero, but their steady contribution…
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Limiting Grazing Periods Combined with Proper Housing can Reduce Nutrient Losses from Dairy Systems
Increasing demand for dairy produce is accompanied by growing concerns about waste and the impact of dairying on water quality owing to annual nutrient (nitrogen and phosphorus) loss, with ranges…
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Sensors Increase Understanding and Interest
John and Sarah Wright’s farm is in one of the most beautiful areas in the country. And despite being close to the wilderness areas of the Southern Alps and the…
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Next Generation Key to Future of Whenua
About 30 minutes north of Dunedin lies Pūrākaunui, a small settlement centred around a beautiful tidal inlet. It is an area with rich cultural and historical significance, and it is…
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New Test for Biological Soil Health
Roger Hill of Hill Laboratories imagines a day when farmers can not only test the fertility of their soil but, using the same samples, also get an assessment of their…
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Adapting Land for a Climate-Changed Future
Richard Fitzgerald knows that weather and the climate are topics close to every farmer’s heart. A farmer himself with an active involvement in an intensive irrigated mid-Canterbury-based family farm, Richard…
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Alternative Kale Feeding
Feed shortages and winter grazing woes had Sarah O’Connell from The AgriBusiness Group contemplating what alternative tools could help farmers navigate winter. Talking about feed shortages at a winter seminar,…
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Regenerative Agriculture – Opening Up the Wallet
Regenerative farming has captured people’s attention globally over the last few years with the possibility it could be a model for farming in the future – easier on the environment…
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Summer Salads for Hill Country Cattle
Phil Weir is a busy man. Along with running a family dry-stock farm in the Waikato he is also a farming advisor with Agfirst and has recently completed a Nuffield Scholarship. With a changing climate that is becoming more variable, and…