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The Governance of Value Creation and Capture in Agri-Food Supply Chains: A Conceptual Framework, Propositions and Protocols

The concept of value is central to business operations and how the process of value creation and value capture is managed is a critical success factor to the performance of supply chains. This report explores the relationships between value and …

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Enabling Te Mana o Te Wai with Cultural Health Assessment Tools

In 2020, Poipoia embarked on research funded by Our Land and Water National Science Challenge with the primary aim of exploring the application of how to give effect to Te Mana o Te Wai. This endeavour culminated in the development of comprehens…

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A Waka-Taurua social licence to operate framework

While not a blueprint for developing social licence to operate (SLO), the Waka-Taurua framework does serve as a guide to what information needs to be considered in building and maintaining SLO. It provides a holistic conceptualisation of the com…

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Local food systems: Glen Herud of Happy Cow Milk in Christchurch, NZ

Meet NZ food system innovator Glen Herud of Happy Cow Milk Company based in Christchurch, New Zealand. The creator of an on-farm pasteurisation or milk processing system that allows farmers to produce milk directly to eaters.

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NZ Food System Innovators

Aotearoa New Zealand has some innovative, determined and inspirational farmers. This video introduces you to four innovators who have found new ways to produce, process and distribute food.

The video was created as part of t…

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Te Kāhui Rau: Research Insights

Taranaki-based Te Kāhui Rau is a mana whenua-led initiative that places Te Tiriti o Waitangi at the core of their design proce…

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Modeling Water Quality in Watersheds: From Here to the Next Generation

In this synthesis, we assess present research and anticipate future development needs in modeling water quality in watersheds. We first discuss areas of potential improvement in the representation of freshwater systems pertaining to water qualit…

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Matatau Whenua Guidelines – Infographic

The Matatau Whenua Guidelines will assist whenua Māori landowners and decision-makers incorporate traditional Māori knowledge, or mātauranga, into land-use decision-making. The guidelines, are divided into three phases and nine stages, that prov…

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Summary: Determining GHG Reduction Potential Through Regenerative Agriculture

This infographic depicts the key processes contributing to greenhouse gas balance in agricultural systems with livestock, and outlines the proposed effects of regenerative agriculture and related knowledge gaps. It highlights 5 recommendations f…

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Continuous measures of confidence in direction of environmental trends at site and other spatial scales

Managers and decision-makers need to know if variables measured by environmental monitoring programs are increasing or decreasing, both at individual sites and at larger spatial scales, and the degree of statistical support for these assessments…

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Genomics: Animal-Plant-Soil Microbiome

This presentation proposes research to test the hypothesis: efficient use of nitrogen in a RG-WC dairy production system is controlled by the composition, activity and interaction between soil, plant and animal microbiomes that mediate nitrogen …

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Meteorological drought in Northland, NZ: A regional and local analysis using copulas

Meteorological drought is a significant and recurring hazard in Northland, where eight droughts have been recorded since 1900. An analysis characterised by severity, duration, and frequency (return period) was undertaken for 1893–2018. Severity …

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