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Summary: Determining GHG Reduction Potential Through Regenerative Agriculture

This infographic depicts the key processes contributing to greenhouse gas balance in agricultural systems with livestock, and outlines the proposed effects of regenerative agriculture and related knowledge gaps. It highlights 5 recommendations f…

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Modeling Water Quality in Watersheds: From Here to the Next Generation

In this synthesis, we assess present research and anticipate future development needs in modeling water quality in watersheds. We first discuss areas of potential improvement in the representation of freshwater systems pertaining to water qualit…

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NZ Food System Innovators

Aotearoa New Zealand has some innovative, determined and inspirational farmers. This video introduces you to four innovators who have found new ways to produce, process and distribute food.

The video was created as part of t…

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Local food systems: Glen Herud of Happy Cow Milk in Christchurch, NZ

Meet NZ food system innovator Glen Herud of Happy Cow Milk Company based in Christchurch, New Zealand. The creator of an on-farm pasteurisation or milk processing system that allows farmers to produce milk directly to eaters.

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Te Kāhui Rau: Research Insights

Taranaki-based Te Kāhui Rau is a mana whenua-led initiative that places Te Tiriti o Waitangi at the core of their design proce…

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Meat insights: Uruguayan consumers' mental associations and motives underlying consumption changes

A telephone survey (n = 601) was conducted in Uruguay to explore participants’ mental associations with meat and the underlying reasons changes in the quantity and type of meat consumed. Participants mentioned mostly positive associations …

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Storying Kaitiakitanga: Exploring Kaupapa Māori Land and Water Food System Approach

This article explores the Indigenous principle of kaitiakitanga as it relates to Māori agrifood practices. Our discussion is based on interviews with a small cross-section of Māori in the agrifood sector whose practices are informed by a long-st…

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Estimation of nutrient loads from monthly water quality data

Causes of variation between loads estimated using alternative calculation methods and their repeatability were investigated using 20 years of daily flow and monthly concentration samples for 77 rivers in New Zealand. Loads of dissolved and total…

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Integration of agroforestry systems within irrigated dairy farms in Waimakariri, Canterbury

This Project explores environmental and economic benefits that agroforestry systems can provide to the dryland corners of irrigated Canterbury dairy farms. Dryland corners of farms constitute over 35,000ha in Canterbury and provide a unique oppo…

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Seventy years of data from the world's longest grazed and irrigated pasture trials

Pastures are the most widespread land use, globally. The Winchmore trials were established in 1948–1949 in Canterbury, New Zealand and examined either different rates of phosphorus (P) fertiliser on the same irrigation schedule (Fertiliser trial…

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Minimizing phosphorus leaching from a sandy clay loam caused by phosphorus fertilizers

At moderate to high fertilization rates, sandy-textured soils can leach much phosphorus (P) threatening surface water quality. High rates are used to compensate for P leaching, but there is also potential to reduce P leaching by using different …

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Application of remote sensing in spatial irrigation scheduling

While the science of calculating crop coefficients using remote sensing has been around since the 1970’s, a robust commercial product is not yet available. This is partly due to the lack of available high resolution satellite imagery.

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