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John Reid, the co-director of Eco-Index (developed by New Zealand’s Biological Heritage National Science Challenge), in conversation with Matthew Monahan.
John speaks about his Our Land and Water National Science Challenge project, …
This video for rural landowners in New Zealand, particularly those on sheep and beef farmlan…
All commercial enterprise involves a degree of risk. In the food and fibre sector, there are specific challenges related to the chain’s continuity of supply. These include seasonal limitations, adverse weather events, environmental…
New Zealand is a small advanced economy in the South Pacific Ocean. Policy advisors often compare New Zealand’s economic performance with those of other successful small advanced economies. These comparisons generally recognise that New Ze…
Wānaka-based Knowledge into Action for Te Taiao research director Dr Amanda Bell acknowledged how much she has learned working alon…
Insight into how all New Zealanders can use the elements of Powhiri as a guide for collaborations, creatively told through film.
…We used the pressure-state-impact (PSI) framework to assess evidence of land-use effects on New Zealand freshwater ecosystems. There was substantial evidence of land-use effects, particularly where land use/land cover (LULC) classes were used as…
A&P Shows bring together farming and non-farming communities across the urban-rural continuum. Prior research demonstrates that visitors experience a range of activities that promote a sense of trust in agriculture, which suggests they are i…
Runoff from agricultural land is recognized as an important source of contaminants—nitrogen, phosphorus, sediment and Escherichia coli—that impact water quality.
Constructed wetlands have been promoted as a green infrastructure approach t…
Indigenous research methods centralises the importance of Indigenous ways of researching, validating and interpreting knowledge.
In Māori kin-community (kāinga) contexts this methodology is called whakapapa. It is an ethical approach to r…
Knowing the location where groundwater denitrification occurs, or by proxy the groundwater redox status (oxic, mixed, and anoxic), is valuable information for assessing and managing potential agricultural land-use impacts on freshwater quality. …