View Our Strategy Document 2019 – 2024
May 07, 2024
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- Future Landscapes Ngā Horanuku AnamataIn the future, landscapes will contain mosaics of land use that are more resilient, healthy and prosperous than today.
- Assessing Contaminants with Stream Order
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- Connecting Soil and Water Quality
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- Incentives for Change Ngā Poapoa PanoniWe want to reward New Zealand’s primary producers for producing high-value products in sustainable ways.
- Aotearoa Food Cultures
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- Pathways to Transition Ngā Ara WhakawhitiWe are growing understanding of what it takes to transition to resilient, healthy and prosperous futures, and are developing tools to help.
- Connecting Food Producers & Consumers
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- Rural Professionals Fund 2023–24
- Science in Freshwater Policy Development
- Shared Vision for Land Use in Marlborough
- Storying Kaitiakitanga
- Synthesis Scenarios for Future Land Use
- The Collaboration Lab
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- Whenua Life Values
- Future Landscapes Ngā Horanuku AnamataIn the future, landscapes will contain mosaics of land use that are more resilient, healthy and prosperous than today.
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Paul Sutherland
You are here: Home Resource Finder Interactive Tool Yoghurt in Shanghai, China
Yoghurt in Shanghai, China
Online tool to access and analyse results of a survey of yoghurt consumers in Shanghai about their consumer behaviour, preferences, technology use, understanding of Māori enterprise, and country of origin preferences.
Source: Measuring Chinese food consumers' preferences for sustainability attributes: The case of the Shanghai yogurt market. Tait, Peter R.; Saunders, Caroline M.; Dalziel, Paul C.; Rutherford, Paul; Driver, Tim; Guenther, Meike (RossiSmith Academic Publications, 2020-09)