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Rethinking the Whenua Around our Cities Could Help Turn the Table on our Food Crisis

By making the fertile land surrounding our cities more sustainably productive, we can improve our food, housing and wellbeing all at the same time.

As Aotearoa’s population grows, food and housing are currently ‘competing’ with each other…

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Composting Mootels in a West Coast Context: Summary for Farmers

This farmer-facing summary describes the experiences and considerations from three case study farms on the West Coast, that have introduced composting shelters to the farm. It summarises the effect of composting ‘mootels’ on people, …

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Growing for Good: A ‘Win-Win-Win’ Plan for Future Food Production

Changing what we farm, and where, could provide all New Zealanders with a healthy diet with benefits to our water, climate, and the national economy, finds new research from two National Science Challenges.

The range of food we grow in Ao…

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A practical guide for using green crops in New Zealand

This guidebook aims to make it easier for NZ farmers to use green crops more confidently and effectively. Doing so will improve nutrient creation and retention, soil and water quality as well as profitability.

Different types of green cro…

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Six Criteria for Selecting Fit-for-Purpose Indicators

For OLW research, there are six criteria that are the most important for ensuring indicators are useful. Fit-for-purpose indicators are: accepted by stakeholders, valid, clearly defined and standardised, based on available or easily accessible d…

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Pointing the way: Indicators for a better Aotearoa New Zealand

This report summarises the programme of work undertaken by the Indicators Working Group and offers a few high-level lessons. The key recommendation is that a joined-up approach that produces harmonised data for collaboratively developed indicato…

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A Foot in the Door to the Alternative Protein Market

Developing a pea and fava bean protein market in New Zealand would have high environmental gains, finds new research – but who pays for the processing plant and how to grow value for growers are questions yet to be answered.

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Transition of Pine Forests to Natives: Summary for Farmers

This handout provides a high-level outline of the management plan and economics to use pines as a nurse crop to establish natives. An indicative comparison is provided with planting natives, pines as production forestry, and sheep and beef farmi…

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Lower Cost Native Restoration of Farmland: Tīmata Method Fact Sheet

This six-page fact sheet on the Tīmata Method has been developed for New Zealand land owners.

The Tīmata Method, which in Māori translates to begin, start, kick-off or commence, initiates the natural processes commonly seen by the appeara…

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Suitability of six extraction methods for isolating a large quantity of high-quality RNA from NZ free-draining stony soil

High-quality RNA from soil is essential for investigating the functionality of soil microbial communities. The affordability the RNA-Seq method enables innovative studies of whole ecosystems but relies on a high quality and quantity of RNA. Diff…

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The denitrification process

Denitrification is a natural process that reduces the amount of nitrate entering rivers and other freshwater bodies. In some groundwater systems, microorganisms turn nitrate into harmless nitrogen gas (known as ‘benign denitrification’), signifi…

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Composting Mootels in a West Coast Context: Summary for Farmers

Growing for Good: A ‘Win-Win-Win’ Plan for Future Food Production

A practical guide for using green crops in New Zealand

Six Criteria for Selecting Fit-for-Purpose Indicators

Pointing the way: Indicators for a better Aotearoa New Zealand

A Foot in the Door to the Alternative Protein Market

Transition of Pine Forests to Natives: Summary for Farmers

Lower Cost Native Restoration of Farmland: Tīmata Method Fact Sheet

Our Land and Water Podcast Episode 1: How bad is our water quality, really?

Suitability of six extraction methods for isolating a large quantity of high-quality RNA from NZ free-draining stony soil

The denitrification process